October 15, 2012
When I recently saw The Dean and DeLuca Cookbook in the window of a local used bookstore, I just had to have it. You see, it’s one of those cookbooks I’ve always loved but never actually owned. Jesse was kind enough to donate some store credit to the cause, and within minutes I finally owned […]
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May 2, 2011
Considering my short attention span and increasingly busy schedule, it seems a bit strange that I’m so drawn to making things from scratch. This blog is full of examples (pho bo, tamales, ice cream) and I’m sure there are many more in my future. The most baffling thing about my recent adventure in pasta-making is […]
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