March 12, 2011
When I’m craving warm, satisfying comfort food, “slowly braised short ribs” is like the dirtiest of dirty talk. I want it, and I want it now. Spring may be around the bend, but I certainly wouldn’t say it’s “sprung.” So until that happens, I’m still in need for some tender, falling-off-the-bone beefy goodness. Aw man, […]
Read the full article →
June 22, 2010
Hi there! Welcome to my very first post! Be sure to check out the “About” page for some info about me and PopArtichoke. I was hoping to have something mind-blowing and amazing for my debut post, but frankly, I don’t know exactly what that means, so I’m just going to jump right in! I’m always […]
Read the full article →