seafood

Blues, BBQ, and Bourbon Roadtrip: Cajun Country

December 17, 2012

Here’s part 3 of our recent roadtrip adventures! If you missed them, check out part 1 and part 2! Though New Orleans was nice (and warm), our time there seemed surprising mellow. After solving the case of the missing car rental building, we were off to lesser travelled parts of Louisiana. Some unexplainable traffic on […]

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Adventures in San Francisco: Sally’s Famous Fishwich and Alcatraz Island

December 7, 2011
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During my San Francisco trip, I got to do most of the things I’d hoped to do. One thing I didn’t get to see was the redwood forest, since I realized it was farther outside the city than I’d thought. One destination that wasn’t on my list, though, was Alcatraz. I guess I just thought […]

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Broiled Mussels with Chive Foam

August 1, 2011
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Here’s one of the recipes from my opera-themed cocktail party for my sister.  As I mentioned in that post, I recently got a molecular gastronomy kit.  That’s right… I’ve found the grown-up, edible version of the chemistry kit I so loved as a child.  For this recipe, I made a foam.  Flavored foams, or air as they’re […]

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Wine-Braised Baby Octopus with Saffron Polenta Cakes

December 10, 2010
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      Sometimes recipes start in the simplest of places.  In this case, it was a craving for polenta. Then, as many people do, I transformed that craving into a brainstorming session, thinking of something I could make with what I had on hand. From there the story gets weirder, yet more indicative of […]

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